THE RESTAURANT

The Restaurant room, at the ground floor, originally was a wine cellar of XI-XII century, probably one of the many residences of Venice's Doges. The building age is deduced from the type of floor with "coccio veneziano" (bricks made of terracotta) and the ceiling beams. The garret's arcade is still original and his function was to support big caskes with the wine producted in the farm. The wine cellar was open until 1970. At the second floor you'll find the old granary, today transformed into a large and comfortable hall, ideal for lunches, meetings or your parties.